PURE & COOL ICE MACHINE
Hoshizaki’s Flake ice makers produce flakes consisting of 70%ice and 30% water, used primarily for cooling purposes. It is even used in large facilities such as healthcare, catering, supermarket chains or even cocktail bars. Hoshizaki’s Ice Makers are the Best Cocktail & Bar Ice Machines For Sale in Australia.
“Freeze Burn” is no longer an issue when displaying fresh fish or produce.
Carbon auger bearings have a longer life expectancy than roller bearing, reducing maintenance costs.
Automatic flush function, helps keep the ice making system clean.
Controller board with Operational Status display assists in troubleshooting.
Due to the auger system, water consumption is equal to ice production.
Can be converted to nugget ice by changing the extruding head and cutter (parts at an additional cost).
2 year parts & labour on entire unit, 5 year (parts only) on compressor & air cooled condenser coil.
Ambient Temp.: 5-40°C
Water Supply Temp.: 5-35°C
Water Supply Pressure: 0.05-0.8MPa (0.5-8bar)
Voltage Range: Rated Voltage ±10%