EVEREO XEEC-10HS-EPR – Service Temperature Food Preserver 10 tray 460 x 330

EVEREO XEEC-10HS-EPR – Service Temperature Food Preserver 10 tray 460 x 330

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Sale Price: P.O.A (Price On Application)

Essential Information :-

We provide EVEREO XEEC-10HS-EPL – Service Temperature Food Preserver 10 tray 460 x 330

Type:The Hot Fridge

Trays:10 trays 460×330

Distance between trays: 28mm

Panel:9.5″ Touch control panel

Power supply:Electric

Voltage: 220-240V 1N~

Hinge on the left side

Dimensions: 600W x 590D X 610H (mm)

Temperature: 58 °C ƒ?? 75 °C

Power Required : 220-240v; 1.5kW, 6.5A

Weight : 49kg.

From $15.87 per week for 12 months

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  • Warranty

We provide EVEREO XEEC-10HS-EPL – Service Temperature Food Preserver 10 tray 460 x 330

Type:The Hot Fridge

Trays:10 trays 460×330

Distance between trays: 28mm

Panel:9.5″ Touch control panel

Power supply:Electric

Voltage: 220-240V 1N~

Hinge on the left side

Dimensions: 600W x 590D X 610H (mm)

Temperature: 58 °C ƒ?? 75 °C

Power Required : 220-240v; 1.5kW, 6.5A

Weight : 49kg.

EVEREO XEEC-10HS-EPL – Service Temperature Food Preserver 10 tray 460 x 330
Service Temperature Food Preserving is a patented technology that has been designed to preserve food at the temperature at which it is served and eaten. It means that you can cook food, keep it hot without blast freezing and regenerating it, and serve it in a few seconds at any time of the day and with zero waiting time for your customers. With only 600 mm deep, the EVEREO?? CUBE is the compact solution for quick installations in small spaces and outside the kitchen area. The EVEREO?? CUBE easily fits any business and is available with left or right door opening. The wide glass and the LED light allow maximum visibility of the products while the compact size allows you to quickly identify the products to be served without taking out the trays.

STANDARD PRESERVING FEATURES

Settings

Temperature: 58 °C ƒ?? 75 °C
Automatic program set: possibility to select the food to be preserved in the preloaded program list and automatically regeneration time, preserving temperature and time will be set up for you
Tray assignement: possibility to assign one preserving program to a dedicated tray
MULTI.Time list: technology to manage up to 06 timers to preserve different products at the same time
ROP: manage the programs Reorder Point (the minimum number of sous-vide single portions that must always be present in your chamber) in order to not run out during service of your best selling menu items
CLIMA.Control: humidity or dry air set by 10%

Programs

Store up to 256 users programs
MULTY.DAY MODE: choose or set the program that is more suitable to preserve your food for days or weeks in sealed containers
SUPERHOLDING MODE: set your personal programs while using open containers or trays, and have your food held at the precise temperature
MEALME MODE: you will be able to use the programs to be used with the food that you have ordered by any of our MEALME approved vendors

STANDARD TECHNICAL FEATURES

High-resistance AISI 304 stainless steel cavity with rounded edges
Double glass
Cavity lighting through LED lights embedded in the door
Tray supports with anti-tipping system
Fan impeller brake to contain energy loss at door opening
Safety temperature limiter

STANDARD TECHNOLOGY

Air distribution in the preserving chamber

AIR.Maxiƒ?›: airflow speed management intelligently redistributed

Temperature control

Latest generation sensors allow to set up EVEREO?? with a certainty of a degree of precision of 0.5 °C

Thermal insulation and safety

Protek.SAFEƒ?›: maximum thermal efficiency and working safety (complies with the IEC/EN60335-2-42 rule)

At Brandon Industries, we stand behind the quality of our products and are committed to providing you with exceptional service and support. Generally, our products carry a warranty period of 12 months. Some manufacturers offer options to extend this up to 5 years.

Warranty Exclusions
The following are specifically excluded from warranty provision:
  1. Excluded Items: Toaster elements, light/LED/fluorescent tubes or globes, infra-red tubes, quartz tubes, any glass items, or damage to cutting blades.
  2. Improper Installation: Damage due to improper installation, connection to incorrect gas or voltage, poor-quality water, or equipment damaged in transit or by accident, alteration, negligence, abuse, misuse, or as a result of unauthorized repair, or use of unauthorized spare parts.
  3. Contrary Operation: Damage to or deterioration of equipment operated or maintained contrary to operating and/or installation instructions.
  4. Cleaning: Routine cleaning of equipment is not covered.
  5. Adjustments and Conversions: Voltage or gas conversions, pilot light adjustments, or thermostat calibrations.
  6. Additional Costs: Travel costs, overtime rates, freight/carriage to or from the manufacturer’s warehouse or authorized repairer for warranty claims. Warranty work is performed weekdays between 8:30 AM and 4:30 PM.

Buyer’s Responsibility
Before requesting a repair under this warranty, please ensure:
  • Operation: Equipment is operated and maintained per the supplied manuals.
  • Installation: Equipment is correctly installed, including proper connections to electricity, gas, water, drainage, and any required chemicals.

Warranty Terms
  • Generally, all equipment is warranted against defects in material and workmanship for 12 months from the purchase date.
  • The warranty period is not renewed or extended due to a warranty repair or replacement.
  • The warranty is non-transferable and applies only to the original buyer.
  • Unauthorized disassembly, alterations, or modifications void the warranty.
  • Warranty claims must meet the outlined conditions and be performed by authorized service providers.

Warranty Exclusions
This warranty does not cover:
  • Improper installation or commissioning.
  • Operation, use, or maintenance contrary to provided instructions, including cleaning.
  • Use of unauthorized chemicals.
  • Accidental damage, misuse, negligence, or failure to take reasonable care.
  • Use outside specified environmental conditions.
  • Damage from blocked drains, pipes, pilots, injectors, and burners.
  • Corrosion or limescale damage.
  • Use of unauthorized parts.
  • Damage caused by rodents or insects.

Making a Warranty Claim
If a product fails within the warranty period:
  1. Stop using the product and store it safely.
  2. Contact the importer or manufacturer immediately.
  3. Provide proof of purchase and respond promptly to diagnostic questions.
  4. The importer or manufacturer may require credit card details for non-warranty repairs or additional fees.

Costs of Obtaining Warranty Service
Additional fees apply for:
  • Service outside normal working hours or on public holidays.
  • Service outside the service area.
  • Additional costs such as accommodation, transport, site inductions, and freight.
  • Poor access and waiting time.
  • Current rates for additional fees can be obtained from the importer or manufacturer.

Other Rights

The benefits of this warranty are additional to other rights and remedies under Australian Consumer Law. Our goods come with guarantees that cannot be excluded under this law. You are entitled to a replacement or refund for major failures and compensation for reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if they fail to be of acceptable quality and the failure does not amount to a major failure.

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